Exhibitor Spotlight: Kültee by Zentis – The New Plant-Based Dessert Experience for Foodservice
At Plant Based World Expo North America 2024, Zentis, a global leader in processing and refining raw materials, is set to showcase some of their most exciting and innovative products that are sure to delight foodservice buyers and distributors. With a rich heritage known across Europe for their famous spreads, jams, and confectionery products, Zentis is now bringing its expertise to the plant-based market with groundbreaking offerings under the brand name: Kültee.
Samantha Harwood, Marketing Specialist for Zentis, shares her enthusiasm for the products they will be featuring at the expo: “Kültee’s flagship product is an incredibly creamy, oat-based vegan soft serve. We pair it with our Kültee Kaviar – juicy, popping boba balls. The Kaviar pearls are smaller than most popping boba, and are all-natural with a fruit juice concentrate in a seaweed-extracted exterior.”
These innovations are a testament to the extraordinary capabilities of Zentis’ Research & Development team. The company first unveiled its Kültee plant-based innovations at Natural Products Expo West this past March in Anaheim, CA, where they received “much praise and intrigue”. Since then, Zentis has taken the product on the road with a food truck in the greater Los Angeles area, gathering tremendous consumer feedback. Their efforts culminated in a significant accolade this past April when they were awarded one of Food and Beverage Magazine’s Editor’s Top Pick Trending in Plant-Based for 2024.
Zentis is particularly focused on connecting with key players in the foodservice industry at the expo. “We are looking for distributors and restaurant industry buyers that are excited to include a premium, shelf stable and ready-to-use dairy-free soft serve product for foodservice in their portfolio,” Harwood explains. Additionally, Zentis encourages attendees to explore the potential of their US-made popping boba in various desserts, beverages, and even cocktails. “We’re excited to connect with you and discuss how these innovations can elevate your offerings,” says Harwood.
For foodservice professionals seeking to add a unique, high-quality, and versatile plant-based dessert option to their menu, Zentis’ Kültee soft serve and Kültee Kaviar are products not to be missed. Visit Zentis at Plant Based World Expo North America 2024 to discover how these exciting innovations can fit into your business and delight your customers.
Are you interested in connecting with Zentis to add Kültee products to your menu or catalogue? Contact Samantha Harwood at [email protected].